THE 2-MINUTE RULE FOR THAI FOOD

Thai chili (Birds’ eye chili): These tiny, pointy peppers produce a fiery helping of spice with much more heat than jalapenos and so are greatly used in Thai dishes.An additional crucial ingredient in nam ngiaw is tua nao, which can be a form of fermented soy bean commonly located in northern Thai food. It’s a plant-centered condiment often emp